ALKALIZER-cucumber, celery, mint, & lime
LIVER CLEANSER- carrot, apple, ginger, & beet
8V-carrot, celery, kale, tomato, cucumber, beet, parsley, garlic,
PAT'S HAPPY JUICE- orange, spirulina, lemon
BIG C-carrot & parsley
ALBINO- (al beeno) pineapple, mango, hot pepper
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RAW CHOCOLATE COCONUT MACAROONS
RAW CHOCOLATE NUT BALLS COVERED IN CHILES, GINGER SNAPS, CINNAMON, ETC.
NUT BUTTER ICE CREAM
COCONUT ICE CREAM
FRUIT PLATE WITH COCONUT MEAT, RAW CHOCOLATE SAUCE, & RASPBERRY COULIS
SLICED APPLES WITH ALMOND BUTTER
GREEK YOGURT WITH FRUIT, NUTS, & RAW HONEY
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Above- stuffed acorn squash with a grain medley, orange flavored cranberries, pine nuts, and topped with panko.
ALANA'S PINA COLADA-pineapple, kale, banana, ginger, coconut meat, coconut oil
SHAWN'S ANTIOXIDANT- hemp milk, pineapple, mango, banana, coconut oil, turmeric, cinnamon, maca, chia seeds
MANGO LASSE-cashews, coconut kefir, mango, vanilla, cinnamon, cardamom, orange
'REESES' PEANUT BUTTER GREEN SMOOTHIE-greens, raw cacao, peanut butter, agave, cinnamon, cayenne. (You'll never even taste the greens!)
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Salad with avocado, black beans, and cilantro lime dressing. Best combo EVER!!!
BURGERS & WRAPS
Whole wheat tortillas, syrian, gluten free wraps, leaf lettuce leaves (your choice) filled with greens, shredded carrots, sprouts, and mayo (or almondaise) and tamari dressing.
Additions can by your choice of tofu, tempeh, egg salad, tofu egg salad, hummus, tabouleh, or any other deli item.
VEGGIE BURGERS-can be made with limitless possibilities, beans, sprouts, nut meal, any vegetable, and easily gluten free!
FALAFEL BURGER-served on a bed of greens and topped with cheddar, sprouts, & tomatillo salsa. (wicked swell!)
RAW CHIPS WITH SALSA & GUACAMOLE
RAW CHIPS WITH SUNFLOWER SEED PATE
HUMMUS WITH CELERY, CARROTS, AND PITA CHIPS
TEMPEH STICKS WITH MUSHROOM DIPPING SAUCE
RAW VEGAN 'SUSHI' ROLLS WITH MISO GINGER DIPPING SAUCE
POTATO & KALE
MISO WITH DAIKON RADISH, LEMON, TOFU, TAMARI, CAYENNE, & TOASTED SESAME OIL
Prepared with three mushroom varieties, roasted red peppers, onions, & garlic. Tofu is the 'cream' base, though you'd never know it! Any type pasta is available.
ROASTED EGGPLANT AND POLENTA LASAGNA
Prepared with ricotta, mozarella, parmesan, and sharp provolone cheeses. Can also be prepared gluten free.
"RAW" LASAGNA-'pasta' is made of thinly sliced zucchini, summer squash, eggplant, mushrooms. The cheese portion is made from cashews blended with Italian spices and nutritional yeast. The 'parm' on top is simply Brazil nuts, nutritional yeast, & Himalayan pink salt. SO flavorful, you won't be disappointed...
This is just a small example of the foods that will be available at Sarabellas. The combinations for juices, smoothies, soups, etc. are limitless! There will be an extensive assortment of raw foods, gluten free foods, & options for people with food allergies & dietary restrictions. The main goal of Sarabellas is to prepare vibrantly healthy & delicious foods. Healthy food doesn't have to be boring & tasteless! We have achieved this goal!